Dining & Banquet

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Le French May Promotion   

Date: Friday, 01 May 2020 to Sunday, 31 May 2020

Time: All Day

Vive Le France!

Come and try Chef Gary’s delicious French
set menu in our French month of May. Gary
has prepared a selection of Lobster, Seared
Garoupa Fillet and Wagyu Striploin to choose
from, topped off with delightful Apple Rose
Tarts. The dishes can be taken either as a la
carte or as a special set menu.

Please note that the set menu is only available
at The Bistro, while a la carte dishes are also
available at The General’s.

Click HERE for the set menu.

Bon Appetite!