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Spanish Promotion (The Bistro)   

Date: Thursday, 01 Feb 2024 to Thursday, 29 Feb 2024

Time: All Day

Experience a captivating journey into Iberian culture at The Bistro,
in which February reveals a tapestry of Spanish culinary treasures
to enhance your dining experience. Immerse yourself in the allure
of Pulpo a la Gallega, a masterful octopus dish echoing the heart of
Galician tradition. Savor the vibrant Seafood Paella, a symphony of
flavors reminiscent of the Spanish coastal landscape. Delight in the
age-old tradition of Cochinillo Asado, where succulent suckling pig
takes center stage in a culinary spectacle. Join us on this monthly
odyssey as we intricately weave the rich tapestry of Spain's cultural
and gastronomic legacy into an unforgettable dining experience.

See you at The Bistro.

Click HERE for the dishes on offer.